How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Bean Casserole?

You need 11 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 1 medium onion, chopped, 2 c. rice, uncooked, 1 (15 oz.) can garbanzo beans or chick peas, drained, and more.

Is Three Bean Casserole suitable as snacks & appetizers?

Yes, Three Bean Casserole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Three Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Bean Casserole Recipe

Name: Three Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 1 medium onion, chopped; 2 c. rice, uncooked; 1 (15 oz.) can garbanzo beans or chick peas, drained; 1 (15 oz.) can kidney beans, drained; 1 (15 oz.) can black beans, drained; 1 (16 oz.) can tomatoes, drained; 1 (4 oz.) can green hot chilies, drained; 3 1/2 c. water; 1 (10 oz.) pkg. frozen peas, thawed; salsa or Tabasco sauce (optional)

Three Bean Casserole

Eats Now Editorial Team · 628 kcal · Snacks & Appetizers

Three Bean Casserole – a delicious recipe with vegetable oil, onion, rice, garbanzo beans, kidney beans, black beans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Three Bean Casserole

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