How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Bean Casserole?

You need 12 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen lima beans, 3 (about 1 lb. 3 oz. each) cans baked beans (6 c.), 3 (about 15 1/2 oz. each) cans kidney beans, drained (5 c.), 1 lb. Italian link sausage or pork link sausages, and more.

Is Three-Bean Casserole suitable as meat & poultry?

Yes, Three-Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Three-Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Bean Casserole Recipe

Name: Three-Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen lima beans; 3 (about 1 lb. 3 oz. each) cans baked beans (6 c.); 3 (about 15 1/2 oz. each) cans kidney beans, drained (5 c.); 1 lb. Italian link sausage or pork link sausages; 1/2 lb. cooked ham, cut into 1/2-inch cubes; 1/2 c. catsup; 1/4 c. brown sugar, packed; 1 Tbsp. salt; 1/2 tsp. pepper; 1/2 tsp. dry mustard; 1 (8 oz.) can tomato sauce; 1 medium onion, chopped (about 1/2 c.)

Three-Bean Casserole

Eats Now Editorial Team · 659 kcal · Meat & Poultry

Three-Bean Casserole – a delicious recipe with frozen lima beans, beans, kidney beans, Italian link sausage, ham, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Three-Bean Casserole

How did you like this recipe?

Frequently Asked Questions