How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thistle Dip?

You need 5 ingredients. The key ingredients include: 6 ounces marinated artichoke hearts, undrained, 1 cup sour cream, 1 garlic clove, minced, 1/4 teaspoon onion powder, and more.

Is Thistle Dip suitable as snacks & appetizers?

Yes, Thistle Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Thistle Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thistle Dip Recipe

Name: Thistle Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 ounces marinated artichoke hearts, undrained; 1 cup sour cream; 1 garlic clove, minced; 1/4 teaspoon onion powder; 1 dash ground red pepper

Thistle Dip – a delicious recipe with sour cream, garlic, onion powder, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 ounces marinated artichoke hearts, undrained
1 cup sour cream
1 garlic clove, minced
1/4 teaspoon onion powder
1 dash ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thistle Dip

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