This Egg Sandwich Makes Grown-ups Happy Too – a delicious recipe with Eggs, Sugar, Salt, Margarine, Butter. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Whisk together the egg, sugar, and salt.
2
Spread margarine on both sides of the bread slices.
3
Warm thebutter in a frying pan and add all the egg mixture in one go.
4
Set the heat to medium.
5
Scramble the eggs until soft set.
6
Divide the scrambled eggs into three portions.
7
Put each portion on top of a slice of bread and cover with another slice.
8
Once you have sandwiched the eggs, wrap the whole sandwich in a tightly wrung out moistened kitchen towel and press lightly.
9
Leave it as is for at least 10 minutes until the bread and filling have settled.
10
Warm up a knife.
11
Hold down the sandwich gently on the left and right applying even pressure, and cut the sandwich into any shapes you like.
226
kcal
Calories
13
g
Fat
16
g
Carbs
13
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 4 Eggs, 4 tbsp Sugar, 1 pinch Salt, 1 tbsp Margarine (for spreading), and more.
Yes, This Egg Sandwich Makes Grown-ups Happy Too falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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