How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thin Lemon Wafers (Cookies)?

You need 5 ingredients. The key ingredients include: 1/2 c. butter or margarine, softened, 3/4 c. sugar, 1 1/2 tsp. lemon extract, 2 eggs, and more.

Is Thin Lemon Wafers (Cookies) suitable as baking & desserts?

Yes, Thin Lemon Wafers (Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Thin Lemon Wafers (Cookies)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Thin Lemon Wafers (Cookies) Recipe

Name: Thin Lemon Wafers (Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine, softened; 3/4 c. sugar; 1 1/2 tsp. lemon extract; 2 eggs; 1 c. plus 2 Tbsp. flour

Thin Lemon Wafers (Cookies) – a delicious recipe with butter, sugar, lemon extract, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or margarine, softened
3/4 c. sugar
1 1/2 tsp. lemon extract
2 eggs
1 c. plus 2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
680 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thin Lemon Wafers (Cookies)

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