How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thick Tofu and Mizuna Soup?

You need 8 ingredients. The key ingredients include: 1/3 block Tofu, 1 bunch Mizuna leaves, 250 ml Water, 1 tsp Chicken stock granules, and more.

Is Thick Tofu and Mizuna Soup suitable as soups & stews?

Yes, Thick Tofu and Mizuna Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thick Tofu and Mizuna Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thick Tofu and Mizuna Soup Recipe

Name: Thick Tofu and Mizuna Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 block Tofu; 1 bunch Mizuna leaves; 250 ml Water; 1 tsp Chicken stock granules; 1/2 tsp Soy sauce; 1 Oyster sauce; 1 dash Ginger; 1/2 tsp Katakuriko slurry

Thick Tofu and Mizuna Soup – a delicious recipe with Mizuna, Water, Chicken, Soy sauce, Oyster sauce, Ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 block Tofu
1 bunch Mizuna leaves
250 ml Water
1 tsp Chicken stock granules
1/2 tsp Soy sauce
1 Oyster sauce
1 dash Ginger
1/2 tsp Katakuriko slurry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Soups & Stews

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Thick Tofu and Mizuna Soup

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