How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thick And Hearty Vegetable Soup?

You need 13 ingredients. The key ingredients include: 4 cups Frozen Mixed Vegetables, 1 cup Chopped Onions, 4 cups Vegetable Or Chicken Broth, 1 cup Chopped Celery, and more.

Is Thick And Hearty Vegetable Soup suitable as soups & stews?

Yes, Thick And Hearty Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thick And Hearty Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thick And Hearty Vegetable Soup Recipe

Name: Thick And Hearty Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Frozen Mixed Vegetables; 1 cup Chopped Onions; 4 cups Vegetable Or Chicken Broth; 1 cup Chopped Celery; 3 cups Diced Red Potatoes (uncooked); 1 can (14 1/2 Oz. Size) Diced Tomatoes, Undrained; 2 teaspoons Minced Garlic; 2 cups Kale, Stems Removed, Leaves Chopped; 1 cup Uncooked Wild Rice (or Rice Of Your Choice); 1 teaspoon Dried Basil Leaves; 1 teaspoon Ground Oregano; 1 teaspoon Smoked Paprika; Salt And Black Pepper To Taste

Warm up with this hearty Thick And Hearty Vegetable Soup recipe. Made with Vegetables, Onions, Vegetable Or Chicken and Celery. Easy step-by-step instru…

This Thick And Hearty Vegetable Soup relies on simple, everyday ingredients such as frozen mixed vegetables, chopped onions, vegetable or chicken broth and chopped celery. It comes together quickly and makes 4 servings, at about 780 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thick And Hearty Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions