How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thia Hot Lemongrass Shrimp ?

You need 18 ingredients. The key ingredients include: 1 pound large shrimp shelled, deviened and patted dry, 1 TBL canola oil, 1/4 cup julianne sliced red pepper, 1/4 cup julianne sliced jalipino pepper, and more.

Is Thia Hot Lemongrass Shrimp suitable as seafood?

Yes, Thia Hot Lemongrass Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thia Hot Lemongrass Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thia Hot Lemongrass Shrimp Recipe

Name: Thia Hot Lemongrass Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound large shrimp shelled, deviened and patted dry; 1 TBL canola oil; 1/4 cup julianne sliced red pepper; 1/4 cup julianne sliced jalipino pepper; 1/4 cup sliced sweet onion; 1/4 cup fresh pea pods; 1/4 cup FRESH mint leaves; 1/4 cup FRESH chopped cilantro; Sauce:; 1 TBL chopped lemongrass(try the prechopped in a tube from produce section of a large grocery); 2 TBL sugar or Splenda; 3 TBL fish sauce; 6 TBL lime juice; 2 TBL red curry paste; Garnish;; 2 c. shredded romaine lettuce; 1/2 med. cucumber sliced; 1 med. ripe tomato cut in wedges and drained on papertowel

Try this homemade Thia Hot Lemongrass Shrimp recipe the whole family will love. Made with shrimp, canola oil, julianne and julianne. Easy step-by-step …

This Thia Hot Lemongrass Shrimp relies on simple, everyday ingredients such as tbl canola oil, julianne sliced red pepper, sliced sweet onion and fresh pea pods. It comes together quickly and makes 4 servings, at about 622 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Thia Hot Lemongrass Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions