Theta "Tea Cup" Fruit Cobbler — Baking & Desserts recipe

Theta "Tea Cup" Fruit Cobbler

Eats Now Editorial Team  · 467 kcal  · Baking & Desserts

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Bake this irresistible Theta "Tea Cup" Fruit Cobbler at home. Made with apple pie filling, yellow cake mix, margarine and pecans. Easy step-by-step inst…

This Theta "Tea Cup" Fruit Cobbler relies on simple, everyday ingredients such as box yellow cake mix, margarine, melted, chopped pecans and cinnamon. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Theta "Tea Cup" Fruit Cobbler delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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