How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Theresa'S Hot Fudge Pudding Cake?

You need 8 ingredients. The key ingredients include: 1 c. Bisquick, 3 Tbsp. cocoa powder, 1/2 c. sugar, 1/2 c. milk, and more.

Is Theresa'S Hot Fudge Pudding Cake suitable as baking & desserts?

Yes, Theresa'S Hot Fudge Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Theresa'S Hot Fudge Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Theresa'S Hot Fudge Pudding Cake Recipe

Name: Theresa'S Hot Fudge Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Bisquick; 3 Tbsp. cocoa powder; 1/2 c. sugar; 1/2 c. milk; 1 tsp. vanilla; 1/2 c. sugar; 1/3 c. cocoa; 1 2/3 c. hot water

Theresa'S Hot Fudge Pudding Cake – a delicious recipe with Bisquick, cocoa powder, sugar, milk, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Bisquick
3 Tbsp. cocoa powder
1/2 c. sugar
1/2 c. milk
1 tsp. vanilla
1/2 c. sugar
1/3 c. cocoa
1 2/3 c. hot water

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Quick Info

Servings
4 servings
Calories
325 kcal
Category
Baking & Desserts

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Theresa'S Hot Fudge Pudding Cake

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