The Ultimate Rice Krispie Treat

1. 1

   Mix sugar and syrup in a large saucepan and bring to a boil over medium heat, stirring constantly.

2. 2

   Remove from heat and stir in peanut butter until melted.

3. 3

   Add Rice Krispies and stir to coat.

4. 4

   Press mixture into well-greased 13 x 9-inch pan.

5. 5

   Melt chocolate and butterscotch chips together in small saucepan, then spread over the Rice Krispies.

6. 6

   Cut into squares when cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.