How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Ultimate Muffins?

You need 15 ingredients. The key ingredients include: ½ cup whole wheat flour, ½ cup all-purpose flour, 1 cup old fashioned oats, ½ cup Grape-nuts cereal, and more.

Is The Ultimate Muffins suitable as baking & desserts?

Yes, The Ultimate Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Ultimate Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Ultimate Muffins Recipe

Name: The Ultimate Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup whole wheat flour; ½ cup all-purpose flour; 1 cup old fashioned oats; ½ cup Grape-nuts cereal; 2 ½ teaspoons baking powder; ⅛ teaspoon salt; 1 teaspoon cinnamon; ½ teaspoon nutmeg; 1 teaspoon clove; 1 egg; ⅔ cup skim milk; ¼ cup canola oil; ½ cup molasses; ¾ cup almonds, coarsely chopped; ¾ cup dates or ¾ cup raisins

Start your day right with this The Ultimate Muffins recipe. Made with whole wheat flour, flour, oats and Grape-nuts. Easy step-by-step instructions incl…

This The Ultimate Muffins relies on simple, everyday ingredients such as whole wheat flour, all-purpose flour, old fashioned oats and grape-nuts cereal. It comes together quickly and makes 4 servings, at about 556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this The Ultimate Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

The Ultimate Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions