How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Ultimate Gluten Free Breakfast Cookie?

You need 13 ingredients. The key ingredients include: 4 1/2 cups gluten-free oats, 2 teaspoons baking soda, 1/2 cup flax seed meal, 1 1/2 cups peanut butter, and more.

Is The Ultimate Gluten Free Breakfast Cookie suitable as breakfast?

Yes, The Ultimate Gluten Free Breakfast Cookie falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover The Ultimate Gluten Free Breakfast Cookie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Ultimate Gluten Free Breakfast Cookie Recipe

Name: The Ultimate Gluten Free Breakfast Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 cups gluten-free oats; 2 teaspoons baking soda; 1/2 cup flax seed meal; 1 1/2 cups peanut butter; 8 tablespoons butter; 1 cup brown sugar; 1/4 cup honey; 1 banana, mashed; 3 eggs, beaten; 1 teaspoon vanilla; 3/4 cup slivered almonds; 3/4 cup chocolate chips; 1/2 teaspoon sunflower seeds

The Ultimate Gluten Free Breakfast Cookie

Eats Now Editorial Team · 2005 kcal · Breakfast

The Ultimate Gluten Free Breakfast Cookie – a delicious recipe with oats, baking soda, flax seed meal, peanut butter, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

The Ultimate Gluten Free Breakfast Cookie

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