How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Tchoup Chop Chop (Tchoup Chop Signature Drink)?

You need 11 ingredients. The key ingredients include: 3/4 ounce orange liqueur (recommended: Grand Marnier), 1 ounce passion fruit liqueur (recommended: Passoa Liqueur), 3 ounces Passion Fruit-Orange Juice Blend, recipe follows, Dash angostura bitters, and more.

Is The Tchoup Chop Chop (Tchoup Chop Signature Drink) suitable as general?

Yes, The Tchoup Chop Chop (Tchoup Chop Signature Drink) falls under the General category and is a great choice for this type of meal.

How do I store leftover The Tchoup Chop Chop (Tchoup Chop Signature Drink)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Tchoup Chop Chop (Tchoup Chop Signature Drink)

Name: The Tchoup Chop Chop (Tchoup Chop Signature Drink)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 ounce orange liqueur (recommended: Grand Marnier); 1 ounce passion fruit liqueur (recommended: Passoa Liqueur); 3 ounces Passion Fruit-Orange Juice Blend, recipe follows; Dash angostura bitters; Ice; Banana rum, for drizzling; Orange twist, for garnish; Lemon twist, for garnish; Freshly grated nutmeg, for garnish; 1 bag passion fruit coolie; 1 (1/2-gallon) orange juice

Try this homemade The Tchoup Chop Chop (Tchoup Chop Signature Drink) recipe the whole family will love. Made with orange liqueur, passion fruit, follows…

This The Tchoup Chop Chop (Tchoup Chop Signature Drink) relies on simple, everyday ingredients such as angostura bitters, ice, banana rum, for drizzling and orange twist, for garnish. It comes together quickly and makes 4 servings, at about 24 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Tchoup Chop Chop (Tchoup Chop Signature Drink)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions