The stacked pizza cassrole Recipe

Name: The stacked pizza cassrole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hamburger meat; 3 packages pepperoni; 2 packages sausage; 2 large jars of marrianara; 3 packages mozzarella cheese; 2 can mushrooms; 1 can black olives; 1 medium red bellpepper; 1 2/3 medium onion; 2 can pilsbury pizza crust

Servings: persons

1 lb hamburger meat
3 packages pepperoni
2 packages sausage
2 large jars of marrianara
3 packages mozzarella cheese
2 can mushrooms
1 can black olives
1 medium red bellpepper
1 2/3 medium onion
2 can pilsbury pizza crust

1
cook ground beef onions and red bell pepper until fully cooked.
2
fully cook suasage
3
spray pizza pan with nonstick spray , roll both cans of pizza dough
4
heat oven 375
5
layer some marainara on the bottom, then 1 pkg of pepperoni, mozzarella cheese,marainara sauce hamburger meat, mozerella cheese, sausage, more sauce, more.
6
cheese
7
cook for about 15 minutes let stand for about 10 minutes and cut and eat

715

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb hamburger meat, 3 packages pepperoni, 2 packages sausage, 2 large jars of marrianara, and more.

Yes, The stacked pizza cassrole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The stacked pizza cassrole

How did you like this recipe?

Frequently Asked Questions