How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Sedgwick (Bronx Fish Sandwich)?

You need 7 ingredients. The key ingredients include: 1 large cod fish fillet, ⅓ cup panko breadcrumbs, bread flakes, ¼ cup canola oil, for frying, 1 egg, well-beaten, and more.

Is The Sedgwick (Bronx Fish Sandwich) suitable as seafood?

Yes, The Sedgwick (Bronx Fish Sandwich) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover The Sedgwick (Bronx Fish Sandwich)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Sedgwick (Bronx Fish Sandwich) Recipe

Name: The Sedgwick (Bronx Fish Sandwich)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cod fish fillet; ⅓ cup panko breadcrumbs, bread flakes; ¼ cup canola oil, for frying; 1 egg, well-beaten; ¾ teaspoon seafood seasoning (La Flor makes it and so do some other companies); 2 slices American cheese; 2 slices thick seedless rye bread (can also be served on thick sandwich breads or a hamburger bun)

Try this homemade The Sedgwick (Bronx Fish Sandwich) recipe the whole family will love. Made with fillet, breadcrumbs, canola oil and egg. Easy step-by-…

This The Sedgwick (Bronx Fish Sandwich) relies on simple, everyday ingredients such as large cod fish fillet, canola oil, for frying, egg, well-beaten and american cheese. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 large cod fish fillet
⅓ cup panko breadcrumbs, bread flakes
¼ cup canola oil, for frying
1 egg, well-beaten
¾ teaspoon seafood seasoning (La Flor makes it and so do some other companies)
2 slices American cheese
2 slices thick seedless rye bread (can also be served on thick sandwich breads or a hamburger bun)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Seafood

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