How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Really Good Salad Recipe With Pieces Of Fruit?

You need 15 ingredients. The key ingredients include: 1 cup slivered almonds, 1/2 cup white sugar, 1/2 cup olive oil, 1/4 cup distilled white vinegar, and more.

Is The Really Good Salad Recipe With Pieces Of Fruit suitable as salads?

Yes, The Really Good Salad Recipe With Pieces Of Fruit falls under the Salads category and is a great choice for this type of meal.

How do I store leftover The Really Good Salad Recipe With Pieces Of Fruit?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

The Really Good Salad Recipe With Pieces Of Fruit

Name: The Really Good Salad Recipe With Pieces Of Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup slivered almonds; 1/2 cup white sugar; 1/2 cup olive oil; 1/4 cup distilled white vinegar; 2 tablespoons white sugar; salt and pepper to taste; 1/2 head iceberg lettuce - rinsed, dried, and chopped; 1/2 head leaf lettuce - rinsed, dried, and chopped; 1 cup chopped celery; 1/4 cup chopped fresh chives; 1/2 cup dried, sweetened cranberries; 1/2 cup mandarin orange segments, drained; 1/2 cup sliced fresh peaches; 1/2 cup diced mango; 1/2 cup chopped fresh strawberries

Bake this irresistible The Really Good Salad Recipe With Pieces Of Fruit at home. Made with almonds, white sugar, olive oil and white vinegar. Easy step…

This The Really Good Salad Recipe With Pieces Of Fruit relies on simple, everyday ingredients such as slivered almonds, white sugar, olive oil and distilled white vinegar. It comes together quickly and makes 4 servings, at about 678 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Really Good Salad Recipe With Pieces Of Fruit

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions