Try this homemade The Really Good Food Cook Book'S Celestial Cream recipe the whole family will love. Made with heavy cream, sugar, gelatin and cold wat…
This The Really Good Food Cook Book'S Celestial Cream relies on simple, everyday ingredients such as heavy cream, sugar, gelatin (4 1/2 tsps.) and cold water. It comes together quickly and makes 4 servings, at about 1447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026