Try this homemade The Port'S Pork Sherry recipe the whole family will love. Made with pork roast, soy sauce, sherry and garlic. Easy step-by-step instru…
This The Port'S Pork Sherry relies on simple, everyday ingredients such as soy sauce, dry sherry, garlic, minced and dry mustard. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026