How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Perfect Rustic Marinara?

You need 16 ingredients. The key ingredients include: 2 (3.5 ounce) links Italian sausage, sliced, 2 (15 ounce) cans tomato sauce, 1 large tomato, coarsely chopped, 1/2 cup red wine, and more.

Is The Perfect Rustic Marinara suitable as meat & poultry?

Yes, The Perfect Rustic Marinara falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover The Perfect Rustic Marinara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Perfect Rustic Marinara Recipe

Name: The Perfect Rustic Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3.5 ounce) links Italian sausage, sliced; 2 (15 ounce) cans tomato sauce; 1 large tomato, coarsely chopped; 1/2 cup red wine; 1 head garlic, minced; 1/3 cup minced onion; 1/4 cup grated Parmesan cheese; 2 tablespoons balsamic vinegar; 2 tablespoons chopped fresh basil; 2 tablespoons olive oil; 1 tablespoon fresh thyme leaves; 1 tablespoon fresh oregano; 1 tablespoon ground black pepper; 1 teaspoon red pepper flakes; 1 teaspoon salt; 1 teaspoon brown sugar

Try this homemade The Perfect Rustic Marinara recipe the whole family will love. Made with Italian sausage, tomato sauce, tomato and red wine. Easy step…

This The Perfect Rustic Marinara relies on simple, everyday ingredients such as (15 ounce) cans tomato sauce, red wine, head garlic, minced and minced onion. It comes together quickly and makes 4 servings, at about 436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Perfect Rustic Marinara

Tips for the best results

Variations & substitutions

My Personal Notes

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