Try this homemade The Perfect Egyptian Rice With Vermicelli recipe the whole family will love. Made with olive oil, long vermicelli, Egyptian rice and s…
This The Perfect Egyptian Rice With Vermicelli relies on simple, everyday ingredients such as olive oil, 1/2-inch long vermicelli, salt to taste and water. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026