How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The "Olympic" Outstanding Oatmeal Cookies?

You need 12 ingredients. The key ingredients include: 1 Cup Margarine, 1 1/2 Cups firmly packed Light Brown Sugar, 1 Egg, 1 1/4 Tsp. Vanilla, and more.

Is The "Olympic" Outstanding Oatmeal Cookies suitable as baking & desserts?

Yes, The "Olympic" Outstanding Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The "Olympic" Outstanding Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The "Olympic" Outstanding Oatmeal Cookies Recipe

Name: The "Olympic" Outstanding Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Cup Margarine; 1 1/2 Cups firmly packed Light Brown Sugar; 1 Egg; 1 1/4 Tsp. Vanilla; 2 1/2 Cups Quick Oats (uncooked); 1 Cup Flour; 1 Tsp. Baking Soda; 1/2 Tsp. Salt; 1 Cup M&M's Plain Chocolate Candies; 1/2 Cup Raisins (optional); 3/4 Cup Chopped Nuts (optional); 1/4 Cup Coconut (optional)

Start your day right with this The "Olympic" Outstanding Oatmeal Cookies recipe. Made with Margarine, Brown Sugar, Egg and Vanilla. Easy step-by-step in…

This The "Olympic" Outstanding Oatmeal Cookies relies on simple, everyday ingredients such as margarine, egg, vanilla and quick oats (uncooked). It comes together quickly and makes 4 servings, at about 1009 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this The "Olympic" Outstanding Oatmeal Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1009

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The "Olympic" Outstanding Oatmeal Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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