How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Ladys Oven-Roasted Ribs?

You need 4 ingredients. The key ingredients include: One 5-pound slab pork ribs, 4 teaspoons liquid smoke (available in a bottle at grocery store), 2 teaspoons House Seasoning (see page 325), 2 teaspoons seasoned salt.

Is The Ladys Oven-Roasted Ribs suitable as meat & poultry?

Yes, The Ladys Oven-Roasted Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover The Ladys Oven-Roasted Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Ladys Oven-Roasted Ribs Recipe

Name: The Ladys Oven-Roasted Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 5-pound slab pork ribs; 4 teaspoons liquid smoke (available in a bottle at grocery store); 2 teaspoons House Seasoning (see page 325); 2 teaspoons seasoned salt

Try this homemade The Ladys Oven-Roasted Ribs recipe the whole family will love. Made with pork ribs, liquid smoke, House Seasoning and salt. Easy step-…

This The Ladys Oven-Roasted Ribs relies on simple, everyday ingredients such as one 5-pound slab pork ribs and seasoned salt. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

One 5-pound slab pork ribs
4 teaspoons liquid smoke (available in a bottle at grocery store)
2 teaspoons House Seasoning (see page 325)
2 teaspoons seasoned salt

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Servings
4 servings
Category
Meat & Poultry

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