How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Journalist?

You need 8 ingredients. The key ingredients include: Ice, 1 1/2 ounces gin, 1/4 ounce sweet vermouth, 1/4 ounce dry vermouth, and more.

Is The Journalist suitable as general?

Yes, The Journalist falls under the General category and is a great choice for this type of meal.

How do I store leftover The Journalist?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Journalist Recipe

Name: The Journalist
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ice; 1 1/2 ounces gin; 1/4 ounce sweet vermouth; 1/4 ounce dry vermouth; 1/4 ounce fresh lemon juice; Dash of Angostura Bitters; 1 lemon twist; 1/4 ounce Cointreau or other triple sec

The Journalist – a delicious recipe with gin, sweet vermouth, lemon juice, Bitters, lemon twist, triple sec. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Ice
1 1/2 ounces gin
1/4 ounce sweet vermouth
1/4 ounce dry vermouth
1/4 ounce fresh lemon juice
Dash of Angostura Bitters
1 lemon twist
1/4 ounce Cointreau or other triple sec

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
8 kcal
Category
General

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The Journalist

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