The Grouper Club Sandwich Recipe

Name: The Grouper Club Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) grouper fillets (or other thick fish fillet); salt and pepper; paprika; 2 tablespoons butter; 2 tablespoons olive oil; 12 large ripe avocado, peeled and pitted; 12 lemon, juiced; ¼ cup mayonnaise; 3 slices medium-thick whole wheat bread, lightly toasted; 2 large tomatoes, slices; mung bean sprouts (or alfalfa sprouts); 4 slices turkey bacon, cooked until crisp (or veggie)

Servings: persons

1 (6 ounce) grouper fillets (or other thick fish fillet)
salt and pepper
paprika
2 tablespoons butter
2 tablespoons olive oil
12 large ripe avocado, peeled and pitted
12 lemon, juiced
¼ cup mayonnaise
3 slices medium-thick whole wheat bread, lightly toasted
2 large tomatoes, slices
mung bean sprouts (or alfalfa sprouts)
4 slices turkey bacon, cooked until crisp (or veggie)

1
Season the grouper with salt, pepper, and paprika.
2
In a medium skillet, heat butter and olive oil over medium heat.
3
Sear grouper fillet on both sides, cooking until fish is done throughout; be careful not to overcook.
4
Remove from heat and set aside.
5
Slice the avocado and squeeze lemon juice over avocado to keep from browning.
6
To assemble club, spread mayonnaise on first slice of toast, face up.
7
Now place 1 slice tomato, sprouts, and grouper on top.
8
Spread mayonnaise on second slice of bread and put on top of grouper, mayonnaise side down.
9
Spread mayonnaise on top of second slice.
10
Top that with avocado slices, 1 tomato slice, more sprouts, and the turkey or veggie bacon.
11
Spread mayonnaise onto third slice of bread and top the sandwich.
12
Cut into fourths and place a toothpick in each piece.

371

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (6 ounce) grouper fillets (or other thick fish fillet), salt and pepper, paprika, 2 tablespoons butter, and more.

Yes, The Grouper Club Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Grouper Club Sandwich

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