How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Great Canadian Butter Tart?

You need 10 ingredients. The key ingredients include: 1 batch double crust pie crust, 2 eggs, 1 1/2 cups packed brown sugar, 1/2 cup corn syrup, and more.

Is The Great Canadian Butter Tart suitable as baking & desserts?

Yes, The Great Canadian Butter Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Great Canadian Butter Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Great Canadian Butter Tart Recipe

Name: The Great Canadian Butter Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 batch double crust pie crust; 2 eggs; 1 1/2 cups packed brown sugar; 1/2 cup corn syrup; 4 tablespoons butter, melted; 1 cup currants; 1/2 cup walnuts; 2 teaspoons white vinegar; 1 pinch salt; 1/2 teaspoon vanilla extract

The Great Canadian Butter Tart

Eats Now Editorial Team · 609 kcal · Baking & Desserts

The Great Canadian Butter Tart – a delicious recipe with batch, eggs, brown sugar, corn syrup, butter, currants. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

The Great Canadian Butter Tart

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