The French Room Chocolate Chip Coconut Raisin Oatmeal Cookies Recipe

Name: The French Room Chocolate Chip Coconut Raisin Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups brown sugar; ⅞ cup unsalted butter; ½ teaspoon salt; 1 ½ teaspoons baking soda; 2 ½ cups flour; 2 cups oatmeal; 1 cup raisins; 1 cup coconut; 1 cup chocolate chips; 2 teaspoons cinnamon; 1 teaspoon vanilla; 2 eggs

Servings: persons

2 cups brown sugar
⅞ cup unsalted butter
½ teaspoon salt
1 ½ teaspoons baking soda
2 ½ cups flour
2 cups oatmeal
1 cup raisins
1 cup coconut
1 cup chocolate chips
2 teaspoons cinnamon
1 teaspoon vanilla
2 eggs

1
Cream together brown sugar and butter, make sure there are no lumps in the butter.
2
Combine salt, soda, flour and cinnamon; sift.
3
Combine raisins, oats, chocolate chips and coconut.
4
Combine eggs with vanilla and slowly add to butter mixture.
5
Mix well.
6
Add flour mixture.
7
Add raisin mixture.
8
Do not over mix.
9
Scoop onto ungreased baking sheet.
10
Bake in preheated 350 oven for 15-20 minutes or until golden brown.
11
Cool and eat.

1360

kcal

Calories

Fat

193

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups brown sugar, ⅞ cup unsalted butter, ½ teaspoon salt, 1 ½ teaspoons baking soda, and more.

Yes, The French Room Chocolate Chip Coconut Raisin Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The French Room Chocolate Chip Coconut Raisin Oatmeal Cookies

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