How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The fluffiest waffles ever!?

You need 9 ingredients. The key ingredients include: 3 Egg yolks, keep whites in a separate mixing bowl, 2 cup sour cream, 1 cup milk, whole or 2% is best, 1/4 cup melted butter, real unsalted is preferred, and more.

Is The fluffiest waffles ever! suitable as breakfast?

Yes, The fluffiest waffles ever! falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover The fluffiest waffles ever!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The fluffiest waffles ever! Recipe

Name: The fluffiest waffles ever!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Egg yolks, keep whites in a separate mixing bowl; 2 cup sour cream; 1 cup milk, whole or 2% is best; 1/4 cup melted butter, real unsalted is preferred; 1 1/2 tsp vanilla; 2 tbsp sugar; 1 tsp baking soda; 1 tbsp baking powder; 1 3/4 cup flour, stir in slowly

Start your day right with this The fluffiest waffles ever! recipe. Made with Egg yolks, sour cream, milk and butter. Easy step-by-step instructions incl…

This The fluffiest waffles ever! relies on simple, everyday ingredients such as sour cream, milk, whole or 2% is best, vanilla and sugar. It comes together quickly and makes 4 servings, at about 707 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 Egg yolks, keep whites in a separate mixing bowl
2 cup sour cream
1 cup milk, whole or 2% is best
1/4 cup melted butter, real unsalted is preferred
1 1/2 tsp vanilla
2 tbsp sugar
1 tsp baking soda
1 tbsp baking powder
1 3/4 cup flour, stir in slowly

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Quick Info

Servings
4 servings
Calories
707 kcal
Category
Breakfast

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