How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Firestones' Brandy- Snap Cups With Mousse Fillings?

You need 4 ingredients. The key ingredients include: 14 brandy-snap cups (see recipe) (see note), 6 cups dessert mousse, ¼ tablespoons sweetened whipped cream, 14 candied violets, pieces of candied ginger or another sweet garnish.

Is The Firestones' Brandy- Snap Cups With Mousse Fillings suitable as baking & desserts?

Yes, The Firestones' Brandy- Snap Cups With Mousse Fillings falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Firestones' Brandy- Snap Cups With Mousse Fillings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Firestones' Brandy- Snap Cups With Mousse Filli

Name: The Firestones' Brandy- Snap Cups With Mousse Fillings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 brandy-snap cups (see recipe) (see note); 6 cups dessert mousse; ¼ tablespoons sweetened whipped cream; 14 candied violets, pieces of candied ginger or another sweet garnish

Bake this irresistible The Firestones' Brandy- Snap Cups With Mousse Fillings at home. Made with brandy, dessert mousse, cream and candied violets. Easy…

This The Firestones' Brandy- Snap Cups With Mousse Fillings relies on simple, everyday ingredients such as dessert mousse and sweetened whipped cream. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this The Firestones' Brandy- Snap Cups With Mousse Fillings delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

14 brandy-snap cups (see recipe) (see note)
6 cups dessert mousse
¼ tablespoons sweetened whipped cream
14 candied violets, pieces of candied ginger or another sweet garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Baking & Desserts

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