Cakes in a Cone

1. 1

   Prepare cake mix as directed on package, fill each cone 3/4 way full of batter (up to first ridge), place cones in the cups of muffin tin or cookie sheet.

2. 2

   Bake at 400F for 15-18 minutes.

3. 3

   Place 10 chocolate chips on warm cone and in 1-2 minutes spread melted chocolate, add sprinkles.

4. 4

   Instead of putting chocolate chips on top of cone, I use homemade frosting and add sprinkles.

* Per serving · 4 servings · Values may vary.

No additional tips available.