How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Everything Sauce?

You need 9 ingredients. The key ingredients include: 2 tablespoons white vinegar, 6 cornichons, 1 cup flat leaf parsley, chopped, 1 garlic clove, and more.

Is The Everything Sauce suitable as general?

Yes, The Everything Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover The Everything Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Everything Sauce Recipe

Name: The Everything Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons white vinegar; 6 cornichons; 1 cup flat leaf parsley, chopped; 1 garlic clove; 1 anchovy fillet; ¼ cup capers, drained; 2 tablespoons onions, chopped; 2 ½ tablespoons Dijon mustard; 6 tablespoons olive oil

The Everything Sauce – a delicious recipe with white vinegar, cornichons, flat leaf parsley, garlic, anchovy fillet, capers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons white vinegar
6 cornichons
1 cup flat leaf parsley, chopped
1 garlic clove
1 anchovy fillet
¼ cup capers, drained
2 tablespoons onions, chopped
2 ½ tablespoons Dijon mustard
6 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
General

Eats Now Editorial Team

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The Everything Sauce

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