Try this homemade The Classic Pesto recipe the whole family will love. Made with basil, garlic, nuts and parmesan cheese. Easy step-by-step instructions…
This The Classic Pesto relies on simple, everyday ingredients such as packed basil leaves, large fresh garlic cloves, pine nuts and fresh grated parmesan cheese. It comes together quickly and makes 4 servings, at about 764 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026