The CheeseCake Factory~ Chicken Madeira Recipe

Name: The CheeseCake Factory~ Chicken Madeira
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless skinless chicken breast; 1 tbsp McCormick montreal chicken seasoning; 1/2 tsp black pepper; 1 pinch garlic salt for chicken; 2 tbsp oil; 2 slice mozzarella cheese; 1 cup madiera wine; 1 can beef stock; 2 slice butter; 1 tsp onion flakes; 1 tsp dried chives; 1 tsp pepper & salt to taste; 1 box fresh mushrooms sliced; 2 tbsp flour add broth to make a slurry( optional) to thicken; 4 asparagus; 1 tsp butter; 1 tsp olive oil; 1 pinch garlic salt & salt to taste

Servings: persons

2 boneless skinless chicken breast
1 tbsp McCormick montreal chicken seasoning
1/2 tsp black pepper
1 pinch garlic salt for chicken
2 tbsp oil
2 slice mozzarella cheese
1 cup madiera wine
1 can beef stock
2 slice butter
1 tsp onion flakes
1 tsp dried chives
1 tsp pepper & salt to taste
1 box fresh mushrooms sliced
2 tbsp flour add broth to make a slurry( optional) to thicken
4 asparagus
1 tsp butter
1 tsp olive oil
1 pinch garlic salt & salt to taste

1
preheat oven to 400F
2
add your chicken breast to a bag pound out your chicken to how thin you want it.
3
in another small pan add butter & olive oil add in asparagus, add pinch of salt & garlic salt cook about 8minutes set aside
4
season both sides of chicken generously.
5
add oil to a pan, add chicken when hot cook 6-7minutes you want a good golden color on each side.set aside in a foil lined plate to seal in juices.
6
in the same pan add olive oil and add in mushrooms, give a pinch of salt & pepper stir fry atleast 2minutes.
7
Now add in wine & beef stock along with butter, & chives & onion flakes cook down about 15-20minutes.taste for seasonings.if sauce is to thin add 2tbspn flour with some broth into a bowl, then whisk into sauce to thicken
8
add asparagus to chicken top with cheese bake in oven 10minutes till melty top with sauce.

463

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 boneless skinless chicken breast, 1 tbsp McCormick montreal chicken seasoning, 1/2 tsp black pepper, 1 pinch garlic salt for chicken, and more.

Yes, The CheeseCake Factory~ Chicken Madeira falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The CheeseCake Factory~ Chicken Madeira

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