How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Cheesecake?

You need 12 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese, at room temperature, 1/4 c. sugar, 1 1/4 c. graham cracker crumbs, 2 Tbsp. butter, melted, and more.

Is The Cheesecake suitable as baking & desserts?

Yes, The Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Cheesecake Recipe

Name: The Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. cream cheese, at room temperature; 1/4 c. sugar; 1 1/4 c. graham cracker crumbs; 2 Tbsp. butter, melted; 8 large eggs, separated; juice of 1/2 lemon, freshly squeezed; 1 Tbsp. lemon zest; 2 tsp. vanilla; 1 c. sour cream; 2 tsp. baking soda; 2 Tbsp. flour; 1 tsp. salt

The Cheesecake

Eats Now Editorial Team · 924 kcal · Baking & Desserts

The Cheesecake – a delicious recipe with cream cheese, sugar, graham cracker crumbs, butter, eggs, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

The Cheesecake

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