Try this homemade The Big Dipper recipe the whole family will love. Made with Hormel chili, Ro-Tel tomatoes, Velveeta cheese and green onions. Easy step…
This The Big Dipper relies on simple, everyday ingredients such as velveeta cheese, cubed, sliced green onions and cayenne pepper. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026