How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Vegan Tacos?

You need 20 ingredients. The key ingredients include: 1 Can kidney beans, drained and baked at 200 degrees C for 15 minutes, 150 grams organic non-GMO tofu, 75 grams organic tempeh, 1/2 brown onion, diced, and more.

Is The Best Vegan Tacos suitable as vegetarian?

Yes, The Best Vegan Tacos falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover The Best Vegan Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Vegan Tacos Recipe

Name: The Best Vegan Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Can kidney beans, drained and baked at 200 degrees C for 15 minutes; 150 grams organic non-GMO tofu; 75 grams organic tempeh; 1/2 brown onion, diced; 1 tablespoon garlic powder; 1 teaspoon chilli powder; 1 teaspoon dried oregano; 1 teaspoon dried rosemary; 1 teaspoon ground cinnamon; 1 teaspoon ground cumin; 1/2 teaspoon sweet smoked paprika; 1/4 teaspoon ground cloves; 1 tablespoon tahini; 1 tablespoon gluten-free soy sauce; 1/4 cup red wine vinegar; pinch of ground black pepper; 10-12 Gluten-free corn tortillas; Fresh tomato, red onion and lime salsa, to serve; Avocado or guac, to serve; Sriracha, to serve

Try this homemade The Best Vegan Tacos recipe the whole family will love. Made with kidney beans, non-GMO, tempeh and brown onion. Easy step-by-step ins…

This The Best Vegan Tacos relies on simple, everyday ingredients such as grams organic non-gmo tofu, grams organic tempeh, brown onion, diced and garlic powder. It comes together quickly and makes 4 servings, at about 372 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Best Vegan Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

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