How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Turkey Chili?

You need 16 ingredients. The key ingredients include: 2 pounds ground turkey, 1 (28 ounce) can crushed tomatoes, 1 (15 ounce) can tomato sauce, 1 (15.5 ounce) can kidney beans, rinsed and drained, and more.

Is The Best Turkey Chili suitable as soups & stews?

Yes, The Best Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover The Best Turkey Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Turkey Chili Recipe

Name: The Best Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground turkey; 1 (28 ounce) can crushed tomatoes; 1 (15 ounce) can tomato sauce; 1 (15.5 ounce) can kidney beans, rinsed and drained; 1 (15.5 ounce) can pinto beans, rinsed and drained; 1 (15.5 ounce) can black beans, rinsed and drained; 1/2 cup chopped onion; 1 clove garlic, minced; 1/4 cup red wine; 2 tablespoons chili powder; 1 teaspoon ground cumin; 1 teaspoon dried parsley; 1 teaspoon dried oregano; 1/2 teaspoon black pepper; 1/4 teaspoon crushed red pepper flakes (optional); 2 bay leaves

Warm up with this hearty The Best Turkey Chili recipe. Made with ground turkey, tomatoes, tomato sauce and kidney beans. Easy step-by-step instructions …

This The Best Turkey Chili relies on simple, everyday ingredients such as ground turkey, (15 ounce) can tomato sauce, chopped onion and garlic, minced. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Best Turkey Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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