The Best Thing I'Ve Made In Awhile! Recipe

Name: The Best Thing I'Ve Made In Awhile!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 SMALL CAN ORGANIC BLACK BEANS IN SEA SALT; 1 SMALL LEMON, JUICE AND ZEST (OR 1/2 MEDIUM LEMON); 1/2 LIME, JUICE; 1 TSP COARSE SEA SALT; 2 TBSP EXTRA VIRGIN OLIVE OIL; 3 TBSP WHITE WINE VINEGAR; 1/2 SMALL RIPE AVOCADO; 1/4 RED ONION, CHOPPED; 2 LARGE CLOVES, ORGANIC PURPLE GARLIC, PRESSED; 2 SLICES CANNED JALAPENO PEPPER, OR MORE IF YOU LIKE IT SPICY; FRESHLY CRACKED BLACK PEPPER TO TASTE

Servings: persons

1 SMALL CAN ORGANIC BLACK BEANS IN SEA SALT
1 SMALL LEMON, JUICE AND ZEST (OR 1/2 MEDIUM LEMON)
1/2 LIME, JUICE
1 TSP COARSE SEA SALT
2 TBSP EXTRA VIRGIN OLIVE OIL
3 TBSP WHITE WINE VINEGAR
1/2 SMALL RIPE AVOCADO
1/4 RED ONION, CHOPPED
2 LARGE CLOVES, ORGANIC PURPLE GARLIC, PRESSED
2 SLICES CANNED JALAPENO PEPPER, OR MORE IF YOU LIKE IT SPICY
FRESHLY CRACKED BLACK PEPPER TO TASTE

1
DRAIN AND RINSE THE BEANS IN COLD WATER IN A SIEVE UNTIL THE WATER RUNS CLEAR. LEAVE TO DRAIN. WHILE DRAINING, PREPARE LEMON JUICE AND GARLIC.
2
PLACE CITRUS JUICE AND ZEST, JALAPENO SLICES AND GARLIC IN A MIXING BOWL. LEAVE TO SIT A FEW MINUTES (I FIND THIS TAKES THE EDGE OFF THE RAW GARLIC). ADD THE DRAINED BEANS. ADD THE VINEGAR AND CHOPPED ONION.
3
USING A HAND MIXER, PUREE THE CONTENTS OF THE BOWL UNTIL SMOOTH. ADD THE SALT, PEPPER AND AVOCADO. PUREE UNTIL SMOOTH AND DESIRED PEPPER IS ACHIEVED. ADJUST THE SEASONINGS TO YOUR TASTE. STORE IN TUPPERWARE FOR A WEEK OR TWO. FLAVOR WILL LIKELY BE ENHANCED IN A DAY.

178

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 SMALL CAN ORGANIC BLACK BEANS IN SEA SALT, 1 SMALL LEMON, JUICE AND ZEST (OR 1/2 MEDIUM LEMON), 1/2 LIME, JUICE, 1 TSP COARSE SEA SALT, and more.

Yes, The Best Thing I'Ve Made In Awhile! falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Thing I'Ve Made In Awhile!

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