The Best Sloppy Joes

1. 1

   Brown hamburger and onion in a medium-sized skillet over medium-high heat until the meat is cooked through and no longer pink.

2. 2

   Remove meat from pan and place on a plate lined with paper towels or bags to drain off the excess fat.

3. 3

   Once drained, put the meat back into the skillet, turn heat to medium, and add all of the remaining ingredients (except the buns).

4. 4

   Stir until combined and let it simmer for at least 5-10 minutes or longer if time permits.

5. 5

   Serve on hamburger buns with a slice of cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.