How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Bean Soup?

You need 19 ingredients. The key ingredients include: 1/4 cup dried red beans, 1/4 cup dried kidney beans, 1/4 cup dried black beans, 1/4 cup dried great northern beans or 1/4 cup navy beans, and more.

Is Barbecue Bean Soup suitable as soups & stews?

Yes, Barbecue Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecue Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Bean Soup Recipe

Name: Barbecue Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup dried red beans; 1/4 cup dried kidney beans; 1/4 cup dried black beans; 1/4 cup dried great northern beans or 1/4 cup navy beans; 1/4 cup dried black-eyed peas; 1/4 cup dried garbanzo beans; 1/4 cup dried baby lima beans; 1/4 cup dried lentils; 1/4 cup dried split peas; 1 cup brown rice, uncooked; 2 medium onions, chopped; 2 cups chicken broth; 2 cups beef broth; 2 cups water; 1 cup barbecue sauce (My DH prefers Sweet Baby Ray's, but you can use whichever type and brand you like); 2 teaspoons Worcestershire sauce; salt; pepper; 1 -2 cup rotini pasta (optional)

Barbecue Bean Soup

Eats Now Editorial Team · 625 kcal · Soups & Stews

Barbecue Bean Soup – a delicious recipe with red beans, kidney beans, black beans, dried great northern beans, black-eyed peas, garbanzo beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Barbecue Bean Soup

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