How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Pork Barbecue(For Slow Cooker) ?

You need 10 ingredients. The key ingredients include: 1 (4 to 5 lb.) pork shoulder, cooked, 1/2 c. catsup, 1/3 c. vinegar, 1 tsp. salt, and more.

Is The Best Pork Barbecue(For Slow Cooker) suitable as soups & stews?

Yes, The Best Pork Barbecue(For Slow Cooker) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover The Best Pork Barbecue(For Slow Cooker) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Pork Barbecue(For Slow Cooker) Recipe

Name: The Best Pork Barbecue(For Slow Cooker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 to 5 lb.) pork shoulder, cooked; 1/2 c. catsup; 1/3 c. vinegar; 1 tsp. salt; 1 tsp. celery seed; 1/8 tsp. cinnamon; 1/2 tsp. chili powder; 1/2 tsp. nutmeg; 1 tsp. sugar; 1/2 c. water

Try this homemade The Best Pork Barbecue(For Slow Cooker) recipe the whole family will love. Made with pork shoulder, catsup, vinegar and salt. Easy ste…

This The Best Pork Barbecue(For Slow Cooker) relies on simple, everyday ingredients such as catsup, vinegar, salt and celery seed. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Best Pork Barbecue(For Slow Cooker)

Tips for the best results

Variations & substitutions

My Personal Notes

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