The Best Meatloaf You'Ll Ever Eat

Name: The Best Meatloaf You'Ll Ever Eat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meat loaf; 4 -6 slices bacon; 1 cup breadcrumbs; 1 egg; 1/2 cup milk; 1 1/2 lbs ground beef; 1 medium onion, chopped; 4 tablespoons catsup; salt & pepper; Sauce; 4 tablespoons apple cider vinegar; 2 tablespoons Lea & Perrins Worcestershire Sauce; 1/2 cup onion, chopped; 4 tablespoons brown sugar; 1/2 cup catsup

Eats Now Editorial Team · 1202 kcal · Meat & Poultry

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The Best Meatloaf You'Ll Ever Eat – a delicious recipe with bacon, breadcrumbs, egg, milk, ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Meat loaf
4 -6 slices bacon
1 cup breadcrumbs
1 egg
1/2 cup milk
1 1/2 lbs ground beef
1 medium onion, chopped
4 tablespoons catsup
salt & pepper
Sauce
4 tablespoons apple cider vinegar
2 tablespoons Lea & Perrins Worcestershire Sauce
1/2 cup onion, chopped
4 tablespoons brown sugar
1/2 cup catsup

1
Place bacon on bottom of a pan Combine meat loaf ingredients.
2
I make about 2 loaves.
3
Place loaves on top of bacon.
4
Combine ingredients for the sauce and bring to a boil-simmer about 10 minutes.
5
Bake meatloaf at 350 for 1 hour and baste with sauce while cooking.

1202

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Meat loaf, 4 -6 slices bacon, 1 cup breadcrumbs, 1 egg, and more.

Yes, The Best Meatloaf You'Ll Ever Eat falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1202 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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