The Best Fried Fish Ever

1. 1

   In a Ziploc bag, place fillets and add Tabasco sauce according to amount of fish.

2. 2

   Use enough Tabasco sauce as to see visible on fish. Marinate overnight. Take fish out; do not drain off sauce. Batter as you would and fry as usual.

3. 3

   Contrary to belief, the fish is not spicy hot, but has a delicious flavor.

No additional tips available.