How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Cornbread?

You need 10 ingredients. The key ingredients include: 1 cup Milk, 1/3 cups Evaporated Milk Or Half And Half, 1 cup Yellow Corn Meal, 3 Tablespoons Vegetable Oil, and more.

Is The Best Cornbread suitable as general?

Yes, The Best Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover The Best Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Best Cornbread Recipe

Name: The Best Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Milk; 1/3 cups Evaporated Milk Or Half And Half; 1 cup Yellow Corn Meal; 3 Tablespoons Vegetable Oil; 1 whole Large Egg White; 1 cup Flour (gluten Free Is Fine); 3 Tablespoons Sugar; 3-1/4 teaspoons Baking Powder; 1/2 teaspoons Salt; 1/4 teaspoons Baking Soda

The Best Cornbread

Eats Now Editorial Team · 473 kcal · General

The Best Cornbread – a delicious recipe with Milk, Milk, Vegetable Oil, Egg White, Flour, Sugar. Easy to follow and perfect for any occasion.

Serves 4 General

The Best Cornbread

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