The Best Chicken Salad Ever

1. 1

   Pound chicken breasts flat

2. 2

   Season chicken breast with Mrs Dash on both sides and place in a 425F oven for about 30 minutes or until juices run clear

3. 3

   let chicken cool

4. 4

   break chunks of chicken and place in food processor and process until fine

5. 5

   place chicken in a bowl and combine mayonaise, green onion, and seasonings

6. 6

   mix well making sure there are no dry chuncks of chicken

7. 7

   chicken salad mixture should be the consistency of mashed potatoes, it should be thick and not slide off the spoon

8. 8

   place two scoops onto a bun and serve with lettuce, tomatoes, crisp Bacon, and/or avacadoes with chips and a pickle on the side

* Per serving · 4 servings · Values may vary.

No additional tips available.