How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Buddha Bowl | Chickpea Scramble Breakfast Bowl?

You need 15 ingredients. The key ingredients include: 3 tablespoons aquafaba, 1 can chickpeas, 1/4 teaspoon ground turmeric, 1 teaspoon ground cumin, and more.

Is The Best Buddha Bowl | Chickpea Scramble Breakfast Bowl suitable as breakfast?

Yes, The Best Buddha Bowl | Chickpea Scramble Breakfast Bowl falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover The Best Buddha Bowl | Chickpea Scramble Breakfast Bowl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Buddha Bowl | Chickpea Scramble Breakfast

Name: The Best Buddha Bowl | Chickpea Scramble Breakfast Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons aquafaba; 1 can chickpeas; 1/4 teaspoon ground turmeric; 1 teaspoon ground cumin; 1/2 teaspoon sweet smoked paprika; 3 tablespoons nutritional yeast; Salt and pepper, to taste; 2 spring onions, roughly cut; 4 garlic cloves, minced; 1/4 lemon, juiced; 2 cups baby spinach, roughly sliced; Seeds from 1 fresh pomegranate; 1 small sweet potato, roughly chopped and roasted, to serve; 1/2 avocado sprinkled with black and white sesame seeds, to serve; 1/4 head leftover cooked cauliflower, to serve

Start your day right with this The Best Buddha Bowl | Chickpea Scramble Breakfast Bowl recipe. Made with chickpeas, ground turmeric, ground cumin and sw…

This The Best Buddha Bowl | Chickpea Scramble Breakfast Bowl relies on simple, everyday ingredients such as aquafaba, chickpeas, ground turmeric and ground cumin. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Best Buddha Bowl | Chickpea Scramble Breakfast Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions