The Best Baked Beans Recipe

Name: The Best Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dried navy beans; 1 salt pork; 2 bay leaves; 1 cup ketchup; 1/2 cup molasses; 2 tablespoons dark brown sugar; 1 teaspoon dry mustard; 1 teaspoon chili powder; 1 teaspoon onion powder; 1 teaspoon garlic powder; Salt and pepper, to taste; 6 ounces sliced bacon

Servings: persons

1 pound dried navy beans
1 salt pork
2 bay leaves
1 cup ketchup
1/2 cup molasses
2 tablespoons dark brown sugar
1 teaspoon dry mustard
1 teaspoon chili powder
1 teaspoon onion powder
1 teaspoon garlic powder
Salt and pepper, to taste
6 ounces sliced bacon

1
Pick through the beans and remove any pebbles.
2
Place beans in a colander and rinse under cold water.
3
Transfer the beans to a large pot or bowl, add water to cover by 2-inches and let soak overnight.
4
The beans will rehydrate and swell to twice their size.
5
Drain and rinse the beans, then put in a saucepan.
6
Cover the beans with fresh water and place over medium heat.
7
Add the remaining ingredients, except for the bacon.
8
Simmer, stirring occasionally, for about 25 minutes or until the beans are tender but not breaking apart.
9
Transfer the beans and broth to a 2-quart oven-safe dish.
10
Lay bacon slices in a single layer on top of the beans.
11
Bake in a preheated 325 degree F oven for 45 minutes to 1 hour to cook the bacon.

527

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound dried navy beans, 1 salt pork, 2 bay leaves, 1 cup ketchup, and more.

Yes, The Best Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Baked Beans

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