How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Artichoke & Spinach Chip Dip!?

You need 7 ingredients. The key ingredients include: 1 cup mozzarella cheese, ½ cup shredded parmesan cheese, Romano, and asiago cheese mix, 2 (14 ounce) cans artichoke hearts, 1 (10 ounce) jar alfredo sauce (recommend Bertolli), and more.

Is The Best Artichoke & Spinach Chip Dip! suitable as vegetarian?

Yes, The Best Artichoke & Spinach Chip Dip! falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover The Best Artichoke & Spinach Chip Dip!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Artichoke & Spinach Chip Dip! Recipe

Name: The Best Artichoke & Spinach Chip Dip!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mozzarella cheese; ½ cup shredded parmesan cheese, Romano, and asiago cheese mix; 2 (14 ounce) cans artichoke hearts; 1 (10 ounce) jar alfredo sauce (recommend Bertolli); 1 tablespoon minced garlic; 10 ounces spinach; ½ teaspoon black pepper

The Best Artichoke & Spinach Chip Dip! – a delicious recipe with mozzarella cheese, parmesan cheese, hearts, alfredo sauce, garlic, spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup mozzarella cheese
½ cup shredded parmesan cheese, Romano, and asiago cheese mix
2 (14 ounce) cans artichoke hearts
1 (10 ounce) jar alfredo sauce (recommend Bertolli)
1 tablespoon minced garlic
10 ounces spinach
½ teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Best Artichoke & Spinach Chip Dip!

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