How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best And Cheesiest Artichoke Dip?

You need 5 ingredients. The key ingredients include: 2 (14 ounce) cans artichoke hearts, drained, 2 cups shredded mozzarella cheese, 1 cup grated Parmesan cheese, 1 cup mayonnaise, and more.

Is The Best And Cheesiest Artichoke Dip suitable as vegetarian?

Yes, The Best And Cheesiest Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover The Best And Cheesiest Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

The Best And Cheesiest Artichoke Dip Recipe

Name: The Best And Cheesiest Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 ounce) cans artichoke hearts, drained; 2 cups shredded mozzarella cheese; 1 cup grated Parmesan cheese; 1 cup mayonnaise; 1 teaspoon dried parsley

The Best And Cheesiest Artichoke Dip – a delicious recipe with hearts, mozzarella cheese, Parmesan cheese, mayonnaise, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (14 ounce) cans artichoke hearts, drained
2 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
1 cup mayonnaise
1 teaspoon dried parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Bread
Broccoli Casserole
Baked Eggplant(Yields 4 Servings)
Broccoli Casserole(Serves 6 To 8)

The Best And Cheesiest Artichoke Dip

How did you like this recipe?

Frequently Asked Questions