The Addictive Pot Stickers Recipe

Name: The Addictive Pot Stickers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: The pot stickers; 1 packet of round dumpling skin (usually comes in 50-60 pieces); 1 pound ground pork; 3/4 pound shrimp (deveined and shelled); 1 bunch napa cabbage, thinly shredded; 2 cloves garlic, grated; 1 tablespoon ginger, grated; 1 handful of cilantro, chopped; 3 sprigs scallions, chopped; 1 tablespoon Chinese rice wine (Mi Chiu); 2 teaspoons white sugar; 3 tablespoons good quality soy sauce; 3 dashes ground white pepper; 1 dash salt; 1 teaspoon sesame oil; The savory dipping sauce; 1/3 cup soy sauce; 1 tablespoon mirin; 2 tablespoons chinese rice wine vinegar; 1 teaspoon sugar; 1 shallot, diced finely; 3-4 pieces birdseye chilie (optional if you like spicy)

Servings: persons

The pot stickers
1 packet of round dumpling skin (usually comes in 50-60 pieces)
1 pound ground pork
3/4 pound shrimp (deveined and shelled)
1 bunch napa cabbage, thinly shredded
2 cloves garlic, grated
1 tablespoon ginger, grated
1 handful of cilantro, chopped
3 sprigs scallions, chopped
1 tablespoon Chinese rice wine (Mi Chiu)
2 teaspoons white sugar
3 tablespoons good quality soy sauce
3 dashes ground white pepper
1 dash salt
1 teaspoon sesame oil
The savory dipping sauce
1/3 cup soy sauce
1 tablespoon mirin
2 tablespoons chinese rice wine vinegar
1 teaspoon sugar
1 shallot, diced finely
3-4 pieces birdseye chilie (optional if you like spicy)

1
Add ground pork in a large mixing bowl
2
with a food processor, chopped the shrimp into pieces (don't grind them too finely, leave some smaller chunks), then transfer chopped shrimp into bowl with the pork
3
Add all the ingredients into the same meat bowl and mix them with your clean hand, make sure you don't over mix them
4
Use a teaspoon, scoop the meat filling into the middle of the dumpling skin and fold them.
5
Once all the dumplings are wrapped, heat up skillet to a medium high with 2-3 tablespoon of vegetable oil. When searing the pot stickers, make sure not to over-crowd your skillet. It takes about 3 min to cook one side, then flip the other side to cook for another 3 min with medium low heat. (skin will turn golden brown and the filling will cooked thoroughly)
6
This recipe is very versatile. You can also steam them on a steamer or deep fry it!!
7
Whisk everything together in a bowl

474

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: The pot stickers, 1 packet of round dumpling skin (usually comes in 50-60 pieces), 1 pound ground pork, 3/4 pound shrimp (deveined and shelled), and more.

Yes, The Addictive Pot Stickers falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Addictive Pot Stickers

How did you like this recipe?

Frequently Asked Questions